Middle/High School menus along with nutritional information, are located at the link below:
Nutrislice for Lynn Schools
Elementary School menus along with nutritional information, are located at the link below:
Preferred Meals Sysytem - Menu Website
SUMMER MEAL PROGRAM
For this summer, we will be continuing at the same four school locations with grab and go meals. Meals can be picked up by students or parents/guardians and are free to children 18 and younger. Locations and times are listed below.
Lynn English High School
Lynn Classical High School
Lynn Voc Tech Institute
Marshall Middle School
Monday-Friday 11:00 am-1:00 pm (Fri meals will include two additional meals for the weekend)
In order to maintain social distancing, meals will be picked up inside each school lobby. Students and families will need to leave once you have your meals and consume them elsewhere.
2019-20 Meal Pices (See tab on left as well)
For school year 2019-20, Lynn Public Schools will be continuing the Community Eligibility Provision (CEP). With this provision, each student enrolled in a Lynn District school is eligible for ONE complete breakfast and lunch daily at NO COST.
Anything above and beyond a complete meal (second meal, second milk etc) will need to be paid for with cash or money on account. There will be ZERO charging allowed. Please keep in mind that a milk by itself is not allowed in the CEP provision and will also need to be paid for.
First meal: No Cost
Second Meal: Breakfast $0.75 or Lunch $1.55
Milk: $0.45
Adult $3.50
Elementary Menus
Feeding our students high quality meals that are nutritious and delicious is our top priority. Chartwells' menus are built to support the Dietary Guidelines for Americans and use recipes that taste great and are lower in fat, saturated fat, trans fats, cholesterol and sodium. Our menus also provide whole grains, fruits, vegetables and appropriate portion sizes for all age groups. We analyze our recipes for nutrient content and food values using a food-base menu planning and analysis program that complies with child nutrition guidelines for the National School Breakfast & Lunch programs.
You will see some changes with our school menus and as your student dines in their school cafeteria they will experience the new USDA requirements. There are five food groups to select foods from: fruits, vegetables, protein, bread grains, and milk. To make a complete meal, one vital change is the requirement for a student to select at least ½ cup of fruit or vegetable. Student meals must contain at least a selection of 3 of the 5 food groups with one being the fruit and/or vegetable selection. If no fruit or vegetable is selected, the student will pay the individual item prices for foods instead of the complete meal price.
Looking for extra income for 2 hours a day?
The Lynn Public Schools Food Service Department is looking for candidates to apply to be Lunch Aide Substitutes in our Elementary Schools. Some daily duties will include helping students with their lunches, taking meal counts, monitoring children at lunchtime/recess and cleaning.
If you have a child(ren) in certain Elementary Schools, you can request to Sub just for that particular school. Availability for all Elementary Schools is encouraged. Once approved, your name will be added to a call list and if an Aide is out you will receive a call to see if you can fill in for that day.
All interested applicants must apply at the Lynn Schools Personnel Office located in the Administration Building at 100 Bennett St.
Snow days or school closings
Please note, if school is canceled the canceled lunch will typically be served the next school day.
