707 Vernier Rd
Grosse Pointe Woods, MI
Matt Severson: Director of Dining Services
Travis Widak: Executive Chef and Assistant Director
During the month of December we sat down with several student groups to gain feedback on our Menus. As a result of these meetings we were able to change our Menus to cater the needs and wants of our students. Check out some of the new menu items and changes that are coming this month!
If you have a meeting or event you need catered, please check out our Catering Menu and see what we can do for you! If you would like something not listed on our menu, please give us a call and we can give you a quote!
Reminder for parents with students at Poupard, Mason, Defer, Parcells, North and South High: Breakfast is available for your child before school and is a great way for them to eat something healthy to start their school day!
Eat. We improve the well-being of our students by preparing fresh, delicious and nutritious meals they love. We engage students and all of their senses through the creation of new and fresh dining experiences that improve their school day.Learn. We build sharp minds and strong bodies with a healthful, balanced approach to school dining. We share our knowledge of the life-enhancing benefits of good nutrition with students, our families and our communities.Live. We enrich the lives of our students and the communities we live through socially responsible and sustainability best practices. We are planting the seeds of health and wellness. Grosse Pointe Public School's Wellness PolicyNon-Discrimination StatementNon-Discrimination Statement (Spanish)